I've been wanting to do this for a while. In fact, I've tried a few times. Sometimes, often, I wish I was super computer savvy, and knew how to set it all up the way I wanted to in an hour, with the help of a fast connection. Presto!
But like all the pesto I have saved for winter days in the freezer, it takes time, which is precious around here with two little girls demanding and deserving my attention at all hours.
